Cause baby it's cold outside, and you want to go somewhere warm...stop in this week and get a taste of the islands with our Hawaiian burger special. Topped with provolone cheese, teriyaki glaze, grilled pineapple, ham and fresh greens. Aloha, winter. May we be saying aloha to you again soon!

What are you thankful for? How about this week's burger special?... Our Thanksgiving Turkey Juicy Lucy. That's right! Turkey patty stuffed with gruyere cheese, stuffing, topped with a cranberry mayo and served on a potato bun! 

Come be thankful!

The Big B! Our bison patty topped with Boursin cheese, red wine mushroom sauce and served on a multigrain bun.

This week's Burger Special: The Nutty burger... House made peanut butter, thick cut cherry wood bacon and farmers cheese on our Gold Nugget burger patty. Yeah. Peanut butter. Yeah. Bacon.

This week's burger special! Lennie's Burger. A patty blended with beef and pork sausage, with hints of jalapeño and fresh thyme. Topped with avocado, and a fried egg. Served on a croissant bun! BAM

This week's burger special: Montesino Burger.  Grilled patty topped with roasted poblanos, cream cheese, deep fried pickles, and sriracha mayo. Served on a sesame bun.

Charlie burger is back! That's right, ground prime rib patty, topped with caramelized onions on a pumpernickel bun. Served with a side of our house made horsey sauce. Pair it with one of our many Octoberfest beers available now on tap = Deliciousness!

The Dan Burger! Created by our very good friend Dan Kuhns who used to work with us here at the nugget. Now off living the dream in Hawaii! 

So here it is, our burger grilled then topped with salsa criolla, shaved ham, provolone cheese and a fried egg. Oh yeah, and it's on a croissant bun! Mahalo.

Oh, yes. It's the Stroganoff burger. Red wine braised short rib mixed into our Gn burger patty. Then topped with a rich, creamy, mushroom meat gravy and dill sour cream. Pair with one of our Octoberfest beers available on tap or a malbec and BAM! You have a taste of autumn exploding in your mouth.

We have the Chicken Juicy Lucy this week! 

Chicken breast stuffed with sweet potatoes, chipotle cheddar cheese, rubbed with mustard and bread crumbs, topped with a red pepper mayo on a brioche bun. Pair it with a Great Lakes Octoberfest now on tap! Sooo good!