The Natural

Weekly Burger Special: 1.14.13 - 1.20.13: "the Natural Burger." Any more fresh and you'd have to eat it at the farm! This farm-to-table burger is made with 100% local grass fed beef with organic, locally sourced ingredients. The burger is topped with fresh micro greens: bulls blood, wasabi greens, alfalfa sprouts, and baby arugula. We top it off with a homemade tomato jam made from fresh tomatoes, cider vinegar, and cumin. Pairs perfectly with the light and refreshing Longboard Lager by Kona brewing.

Resolution Burger!

Weekly Burger Special 1.7.13 - 1.13.13: "Resolution Burger!." A homemade Veggie Burger made from lentil and barley. Topped with a fiery fruit salsa of pineapple, mango, tomatillo, tomato, lime juice, and serrano pepper with a lemon-tobasco aoili and served in a lettuce wrap. Pair it with the surprisingly low-in-calorie- Guinness. We've resolved to make a healthy burger to fit all of those New Year's Resolutions out there.

Healthy, happier meals for kids!

Surf & Turf Burger

Weekly Burger Special 12.31.12 - 1.6.13: "the Surf & Turf." Our ground NY strip steak burger topped with fried shrimp (with a hint of cocktail sauce), and blue cheese crumbles

PB & Bacon Burger

Weekly Burger Special 12.24.12 - 12.30.12: "the PB & Bacon." Our Original Gold Nugget Burger, griddled and topped with homemade peanut butter, creamy farmer's cheese, and crispy bacon. Haven't had "farmer's cheese?" It is pure, semi-soft white cheese. Our's is a bit rich and goes perfectly with the hint of honey in our homemade peanut buttter.

NFL at GNTAG

Hot Dog Month at GN

Juicy Lucy month is coming!

Craft Beer Week at GNTAG!

Go beyond a burger